February 2019

START TIME: 7:35
END TIME: 9:00
HEADCOUNT: 46
GUESTS IN ATTENDANCE: Zach, Brittany, Grant, Darren, Sharon, Mark, Delaney, Stacy, Stefanie, Kevin, Kevin from Rally Cap Brewing

PREVIOUS EVENTS
– RSB Chili Cookoff at LA Homebrew on Saturday, January 26th; nice turn out

UPCOMING EVENTS
– Winter Bottle Share at The Duffy’s on Saturday, February 23rd at 6PM; bring 22oz of a single, commercial craft beer (bomber or 2 singles) per person for entry; also bring sampling glass
– Club Brew at Bruce’s on March 10th
Loiuisiana Highland Games & Celtic Festival at the Lamar Dixon Expo Center in Gonzales on Saturday and Sunday, March 30-31
– Zapp’s International Beer Fest at the LSU Rural Life Museum on Saturday, March 30th
– RSB Crawfish Boil and Brew Off on Sunday, April 28th; Brew Off styles are: 21A – American IPA (first-time entrants only) and 21B – Specialty IPA (open); prizes to be awarded to the winners; working on a RSB Brew Off Trophy Mash Paddle to hang at George’s with the winner’s names to be added each year

CRAFT BEER NEWS
– Rally Cap: Located in Industriplex; shooting for June opening; limited distribution
– Tin Roof: Paloma Gose and Magic Marshmallows coming out in the next month or so; Melee IPA, Paloma Gose to be released next week; Krewe Hoppy Wheat availa for Mardi Gras; Upcoming collaboration brew with WeldWerks from Greeley, CO (arranged and sponsored by Keg Solutions)
– Southern Craft: Panola Pale Ale (English) available Friday; Dragon’s Dawn Jalapeno Red Ale available Saturday with Richard’s Dungeons & Dragons event, Smoke & Boil to be held Saturday, February 23rd
– Gnarly Barley: Saturday, March 23rd is Gnarly Gras (Food, Music & Beer); Coconut Juicifer coming soon

HOMEBREW COMPETITIONS
RSB currently has 24 points! Keep submitting those beers!
Click here for details on the Bayou State Circuit
– Bataille des Bieres on January 19th
– David vs Goliath Brewoff on June 22nd
– Clash of the Carboys on August 3rd
– Good Time Brewers Classic on September 14th
– Roberts Cove Germanfest on October 5th
– Tour De Brew in the Fall
– Brasseurs Royale in late Fall

TECHNICAL TIDBIT
Dry-Hopping – Bruce

MONTHLY STYLE February: 34A – Clone Beer (Tin Roof Voodoo APA)
Commercial Example:
Tin Roof Brewing Company – Voodoo
Homebrew Examples:
(1) Don
(2) Greg
(3) Keith x 2
(4) Joe
(5) Bruce
(6) Lloyd
(7) Charlie

UPCOMING CLUB STYLES
March: 15A – Irish Red Ale
April: 13A – Dark Mild
May: 4C – Maibock/Helles Bock

About Kevin Cowan

Kevin Cowan is a craft beer enthusiast who specializes in customer service, logistics and results. Kevin was born in Forrest City, Arkansas, but is a long-time resident of the Greater Baton Rouge area. He graduated from Denham Springs High School and holds a Bachelor of Arts degree from Louisiana State University. During his 28-year military career, Kevin earned numerous qualifications, to include Journalist, Combat Medical Specialist, Public Affairs Officer, Environmental Officer and Human Resources Officer. Through education, training and experience, Kevin developed a keen ability to approach any situation and produce winning results. Familiarization with and excelling in numerous career fields has allowed Kevin to become flexible; a keen ability to meet any challenge or development. Kevin’s passion for craft beer spiked when he was hired to run the warehouse for Tin Roof Brewing Company in 2012. That passion has grown over the years and now he spreads that passion by providing top-notch customer service as General Manager for Keg Solutions. In his spare time, Kevin is an award-winning homebrewer and serves on the board of directors for RedStick Brewmasters, Baton Rouge’s oldest and most decorated homebrew club. He currently lives in Baton Rouge with his wife, Veronica and their Cocker Spaniel, Lil’ Man and their Chi-Weenie, Hershey Nugget.

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