January 2022

START TIME: 7:28
END TIME: 9:19
HEADCOUNT: 15
GUESTS IN ATTENDANCE: NONE

TREASURER’S REPORT

  • Only 6 paid members as of this meeting
  • Can be paid via PayPal

PREVIOUS EVENTS

  • RSB Gumbo Cookoff at LA Homebrew – Joe T. takes the Golden Spoon!!!

UPCOMING EVENTS

  • Bataille des Bieres hosted by The Dead Yeast Society – February 5th
  • RSB Chili Cookoff at LA Homebrew – February 6th – Chili must contain at least 1 beer, preferably a homebrew – Bring entries starting at 2 p.m.; judging to begin at 3 p.m. – Label any allergens – Club will provide bowls and spoons
  • Basin Brew Fest hosted by Morgan City Main Street – March 26th
  • Zapp’s International Beer Fest hosted by LSU Rural Life Museum – April 2nd
  • Boot Brew Fest hosted by Lakeview Park and Beach – April 23rd
  • RedStick BrewOff and Crawfish Boil – April 30th at LA Homebrew – Beer styles for the competition are Kveik Yeast Beer (any style) and DIPA
  • BJCP Judge Training and Testing – Tasting Exam expected to be in June. Online test must be completed/passed prior. Contact Paul P. to be added to the list for further information. RSB will provide Beer Off Flavor and Sensory Training Kits for those interested in taking the Tasting Exam.
  • Beer Prize Pool – Gift Cards to LA Homebrew will be given out at the end of the year from TWO random drawings, ONE for Festivals and ONE for Competitions. Entries are received by entering beer into a sanctioned, judged homebrew competition (paid entry receipt required) AND/OR by providing a keg of beer for any festival in which RSB participates.

CRAFT BEER NEWS

  • Special Guest – Cary Koch, Executive Director of the Louisiana Craft Brewers Guild
  • Agile Brewing – Plumbing is the last construction inspection; will have over 20 beers available for opening day
  • Tin Roof – King Cake Cream Ale and Coffee & Donuts Parade Ground Coffee Porter are out
  • Gnarly Barley – Resolution Wrecker IPA Crowlers are avaliable

HOMEBREW COMPETITIONS

Bluebonnet Brew Off 2022 – Taking entries and filling up quickly

Boot Brew Fest – Entry window is 2/1/2022 to 3/5/2022

CLUB NEWS

N/A

TECHNICAL TIDBIT

  • N/A

MONTHLY STYLE   Kentucky Common (27A)

  • Commercial Example – NONE
  • Homebrew Examples – Pat G, Greg R, Dylan G, Joe T, Paul P, David W
  • Bonus beers: NONE

2022 Styles

January: 27A – Kentucky Common
February: 11C – English Strong Bitter (ESB)
March: 15C – Irish Extra Stout
April: Any BJCP 2015 Style – Brew Your Best!
May: 7A – Vienna Lager
June: Any Fruited Sour
July: 23 – Malt Liquor
August: 21B – Specialty IPA
September: 3D – Czech Dark Lager
October: 6A – Märzen
November: 26D – Belgian Dark Strong
December: 20C – Imperial Stout

About Kevin Cowan

Kevin Cowan is a craft beer enthusiast who specializes in customer service, logistics and results. Kevin was born in Forrest City, Arkansas, but is a long-time resident of the Greater Baton Rouge area. He graduated from Denham Springs High School and holds a Bachelor of Arts degree from Louisiana State University. During his 28-year military career, Kevin earned numerous qualifications, to include Journalist, Combat Medical Specialist, Public Affairs Officer, Environmental Officer and Human Resources Officer. Through education, training and experience, Kevin developed a keen ability to approach any situation and produce winning results. Familiarization with and excelling in numerous career fields has allowed Kevin to become flexible; a keen ability to meet any challenge or development. Kevin’s passion for craft beer spiked when he was hired to run the warehouse for Tin Roof Brewing Company in 2012. That passion has grown over the years and now he spreads that passion by providing top-notch customer service as General Manager for Keg Solutions. In his spare time, Kevin is an award-winning homebrewer and serves on the board of directors for RedStick Brewmasters, Baton Rouge’s oldest and most decorated homebrew club. He currently lives in Baton Rouge with his wife, Veronica and their Cocker Spaniel, Lil’ Man and their Chi-Weenie, Hershey Nugget.

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